Monday, April 4, 2011

New Foraging Classes

By popular demand, I've added a new roster of foraging classes. These are in addition to the classes being offered by Bainbridge Island Parks & Rec. We'll meet in the Cascade foothills east of Seattle for a narrated 3-hour walk through a variety of landscapes. The class will focus on the identification of numerous edible plants and fungi, their life-cycles, and habitats. We'll also discuss proper harvesting techniques and tools; processing; cooking and recipes; and storage. The cost for these classes is $45 and includes a copy of my book. Maximum 12 per class.

  • Sunday, April 10, 10 a.m. FULL
  • Wednesday, April 27, 10 a.m. FULL
  • Tuesday, May 3, 10 a.m. FULL
To sign up, please email me at finspotcook AT gmail dot com. 

For those who missed my Stinging Nettles Class on Bainbridge Island, I'll be doing a second nettles class on April 13. Call 206-842-2306 for more information.

Additionally, I'm planning to offer a Nature Writing Workshop for a small group of writers and journalers this summer. If this interests you, let me know so I can add you to my mailing list.


4 comments:

sheepish@riousa.com said...

Please let me know when your Nature Writing workshop happens. Thanks.

LC said...

Sheepish - Will do. One more spot left in April 10 Beginner Foraging class...

WildFisherWoman said...

You have a great blog! I just got really excited for the VT fiddlehead and wild leek season coming up!

Anonymous said...

Missed your foraging class, again! (due child care necessities, I can only do weekends) I hope you have another class soon! :D
Amber