Stumbled on this recent dispatch out of Newcastle, England: "Hunting for supper."
Monday, May 5, 2008
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Finalist WA State Book Award
Winner of PNW Book Award
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About
- Langdon Cook
- Seattle, WA
- Award-winning author of Upstream, The Mushroom Hunters and Fat of the Land, Langdon Cook is a writer, instructor, and lecturer on wild foods and the outdoors. Cook has been profiled in Bon Appetit, WSJ magazine, and Salon.com, and his writing has appeared in numerous magazines, newspapers, and online journals including National Geographic Traveler and Eating Well. His on-screen credits include the PBS TV series "Food Forward."
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Blog Archive
-
▼
2008
(162)
-
▼
May
(20)
- The High, Wind-Blown Desert
- Shellfish Stew
- The Art of the Morel Hunt, or Bingo!
- Mad Shrimping
- Rendezvous Recap, Part 3
- Rendezvous Recap, Part 2
- Rendezvous Recap, Part 1
- The New Frontier
- Drained at Drano
- Sneak Preview: Ghost Shrimp
- Yellow Fever: Morel Madness Continues
- Thai Clams
- Wild Edibles Workshop
- I Caught Eight Springers!
- Les Moules
- Counting Clams
- Foraging in the Old World
- Fiddlehead Cream Sauce
- Yesterday's Ramble
- Hazel Wolf Environmental Film Festival
-
▼
May
(20)
Peeps
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