Fat of the Land
Tuesday, June 28, 2011

Earthly Combo: Stinging Nettles & Morels

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This spring I've happened on a seasonal pairing that will be a regular part of the menu from now on: stinging nettles and morels. In par...
4 comments:
Thursday, June 23, 2011

Kiss My Geoduck

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This spring's shellfish classes have been more fun than I could have imagined. Any day playing at the shore is a day well spent, but whe...
5 comments:
Saturday, June 18, 2011

Salmon with Pinot Noir Sauce & Morels

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Columbia River spring chinook and many of the Alaskan salmon stocks happen to be running when the land fish—morels—are spawning...err...spor...
3 comments:
Thursday, June 9, 2011

Spring Mushroom Camp, Sisters, OR

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Pickers and buyers at the Jack Creek commercial mushroom camp, Deschutes National Forest, Oregon, June 1 - 2, 2011.
7 comments:
Tuesday, June 7, 2011

Oyster Bánh Mì

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With the warm weather we bid adieu to oysters. For the next few months they'll be on the spawn as the water approaches temperatures fit ...
Sunday, June 5, 2011

Chinese Ramps

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At the height of my recent Michigan ramp delirium , I found myself at the Marquette airport clutching a duffel bag stuffed with ramps. ...
2 comments:
Friday, May 27, 2011

The Great Boyne City National Morel Festival

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To hear five-time national morel hunting champion Tony Williams tell it, the bold idea of calling Boyne City, Michigan's, tribute to ev...
3 comments:
Monday, May 23, 2011

On Ramp

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My friends Russell and Carol left Seattle several years ago when Russ, a Blake scholar and artist , got a teaching gig at Northern Michig...
5 comments:
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Langdon Cook
Seattle, WA
Award-winning author of Upstream, The Mushroom Hunters and Fat of the Land, Langdon Cook is a writer, instructor, and lecturer on wild foods and the outdoors. Cook has been profiled in Bon Appetit, WSJ magazine, and Salon.com, and his writing has appeared in numerous magazines, newspapers, and online journals including National Geographic Traveler and Eating Well. His on-screen credits include the PBS TV series "Food Forward."
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