In case you haven't noticed, dandelions have bigger brains than people. Seriously. And they get smarter each time you whack them. Mow a ...

My first round with wild chickweed was the eye-opening Chickweed Chimichurri over Tuna Poke . For that I used a handful common chickweed ( ...

I pulled the same stunt last year . Got all worked up by my online pals down in P-Town who were finding big, beautiful specimens of Morchell...

Chickweed Chimichurri . Sounds like an Arizona ghost town. In fact, it's a zesty sauce, and last week it seemed like everywhere I turned...

Picking dandelions early Saturday morning in your front yard is the sort of civic activity that gets you noticed. Joggers huff and puff down...

Yeah, I don't like the Yankees , not one bit. But this post isn't about baseball, it's about Yankee Fiddlehead Casserole and fai...

Urban foragers need not worry about pesticides, herbicides, and other nasty contaminants if they simply harvest the bounty of their own yard...

They look great on the plate and their taste, though distinctly wild, is still approachable—a cross between asparagus and artichoke, some sa...

Over the weekend Marty and I took a stroll down to Lake Washington through our neighborhood park. Dandelions were everywhere, big clumps of ...

For a potluck dinner tonight I fell back on the old standby—lasagna—but gussied it up with stinging nettles and porcini (both dried and froz...