tag:blogger.com,1999:blog-5570890979467369384.post6167208338178558526..comments2023-12-03T08:13:24.652-08:00Comments on Fat of the Land: Shellfish StewLangdon Cookhttp://www.blogger.com/profile/13824455892396013221noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5570890979467369384.post-77224917005433188352008-06-01T11:53:00.000-07:002008-06-01T11:53:00.000-07:00Pretty dish, Lang! I need to find me some spot pra...Pretty dish, Lang! I need to find me some spot prawns...Hunter Angler Gardener Cookhttps://www.blogger.com/profile/01996285578001308125noreply@blogger.comtag:blogger.com,1999:blog-5570890979467369384.post-44390957226198713062008-05-28T08:37:00.000-07:002008-05-28T08:37:00.000-07:00I have to say this is one of Lang's signature dish...I have to say this is one of Lang's signature dishes--we supped al fresco on a rare warmish evening. I was off to an M's baseball game, but I couldn't resist sticking around for seconds. Usually at games I'm jones-ing for just about any junk food within throwing distance, but I noted my unusual disinterest in Dippin Dots and Rally Fries after this superb stew. Nothing beats a home-cooked meal, Martha Silanohttps://www.blogger.com/profile/16486148374821966457noreply@blogger.comtag:blogger.com,1999:blog-5570890979467369384.post-13134781822159065662008-05-27T08:02:00.000-07:002008-05-27T08:02:00.000-07:00Your stew looks beautiful and sounds wonderfully s...Your stew looks beautiful and sounds wonderfully simple to make. Having leftovers is a bonus. Sometimes I enjoy them more than the original dish.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5570890979467369384.post-77340727663607344432008-05-26T18:34:00.000-07:002008-05-26T18:34:00.000-07:00Holy moly does that ever look good. I've always wi...Holy moly does that ever look good. I've always wished it were easier to buy head-on shrimp - they are so much more flavorful than their beheaded brothers and sisters.Laurie Constantinohttps://www.blogger.com/profile/04662040688336742830noreply@blogger.com